VEGGIE CRISPY ROLL (4 PIECES)

Deep fried egg rolls stuffed with mix vegetables served with sweet & sour sauce.

FRESH ROLLS (4 PIECES)

Rice paper stuffed with shrimp, red leaf, lettuce, bean sprouts, basil, carrots, cucumber and tofu served with Thai peanuts sauce on the side.

SATAY (5 SKEWERS)

Marinated chicken or beef on skewers. Served with Thai peanut sauce and cucumber salad on the side.

CHICKEN FRIED WONTONS (8 PIECES)

Fried crispy wontons stuffed with ground chicken. Served with sweet and sour sauce.

CREAM CHEESE WONTONS (7 PIECES)

Fried crispy wontons stuffed with cream cheese, onion, crab meat, and carrots. Served with sweet and sour sauce,

GARLIC WINGS (6 PIECES)

Chicken wings marinated in Thai style garlic. Served on bed of broccoli and carrots.

GOLDEN TOFU (8 PIECES)

Fried Crispy Tofu, served with ground peanut in sweet and sour sauce.

FISH CAKE (8 PIECES)

Deep fried ground fish meat mixed with Thai red curry chilli paste served with chopped cucumber in sweet and sour sauce.

CURRY FRIES

Golden fries with yellow or green curry on the side.

LADY FINGER (5 PIECES)

Crispy shrimp wrapped in egg roll skin. Served with sweet and sour sauce.

STEAMED MUSSELS (7 PIECES)

Mussels with lemon grass, onions, and fresh basil, served with spicy garlic & chili sauce on the side.

VEGGIE DUMPLING (6 PIECES)

Fried vegetable dumpling stuffed with mixed vegetable, served w/brown sauce.

FOUR SEASONS

Combination of veggie crispy rolls (2), fried wonton (4), lady fingers (2), cheese wonton (3).

CALAMARI TEMPURA (8 PIECES)

Calamari ring fried and served with homemade sweet and sour sauce.

HOUSE SALAD

Fresh lettuce &spring mixed with onions, beansprouts, carrots, cucumber, tomatoes, crispy wonton and egg. Choice of peanut dressing or house dressing.

PAPAYA SALAD (SOM-TUM)

Shredded papaya mixed with chili, garlic, green beans, tomatoes, ground peanuts, carrots, and tossed in lime juice dressing.

NAM SOD

Grounded chicken mixed w/ginger, onions, roasted peanuts & cilantro tossed in spicy lime juice dressing.

LARB

Choice of minced beef, chicken or pork mixed with roasted Thai chilli, rice powder, onions, and cilantro tossed in lime juice dressing.

SPICY THAI BEEF SALAD (YUM NUEA)

Grill beef with onions tomatoes, cilantro, cucumber and basil, tossed in chili paste and lime juice dressing.

GLASS NOODLES SALAD (YUM WOO SEN)

Glass noodles mixed with ground chicken shrimp, onions, roasted peanuts, and cilantro. Tossed in chili paste and lime juice dressing.

CHICKEN LEMONGRASS SOUP

Hot & sour chicken soup with lemongrass, lime juice & mushroom.

CHICKEN COCONUT SOUP

Hot & sour coconut soup with chicken, lemongrass, mushrooms, galangal & lime juice.

SHRIMP LEMONGRASS SOUP

Hot & sour shrimp soup w/lemongrass, kaffir lime leaves, mushrooms & lime juice.

SHRIMP COCONUT SOUP

Coconut soup with shrimp, herb, lemongrass, mushrooms and lime juice.

WONTON SOUP

Stuff ground chicken in wonton skin topped with chicken, shrimp in a light broth and spinach.

VEGETABLE LEMONGRASS SOUP

Hot and sour soup with vegetable, lemongrass, spices, mushroom and lime juice.

SEAFOOD LEMONGRASS SOUP

Hot & sour spicy seafood soup with shrimp, calamari, mussels and fish exotic spice & lemongrass.

TOFU SOUP

Tofu and marinated grounded chicken with spinach in a clear soup.

SEAFOOD SOUP (POH-TAK)

Ginger onion &basil leave with shrimp, calamari, mussels and fish in clear spicy soup.

SEAFOOD COCONUT SOUP

Hot & sour coconut soup with shrimp, calamari, scallops, mussels, and fish.

RED CURRY

Bamboo shoots, bell peppers & basil with red curry sauce.

YELLOW CURRY

Potatoes, carrots, and onion with yellow curry sauce.

GREEN CURRY

Eggplants, bamboo shoots, bell peppers, and basil leaves with green curry sauce.

PANANG CURRY

Bell peppers &basil leave in red curry sauce.

MASSAMAN CURRY

Potatoes, onions, carrots, and peanuts in Massaman curry sauce.

PINEAPPLE CURRY

Pineapple, tomatoes, bell peppers, and basil in red curry sauce.

PUMPKIN CURRY

Pumpkin (Kabocha), bell peppers, basil in red curry sauce.

PAD THAI

Stir fried rice noodle with egg, bean sprouts, green onions, and ground peanuts.

PAD SEE EWE

Stir-fried flat noodles with egg and broccoli in sweet soy sauce.

THAI SILK (PAD WOON SEN)

Stir-fried soft clear glass noodles w/egg, tomatoes, onions, celery, carrots & assorted vegetables.

SPICY NOODLES (DRUNKEN NOODLE)

Stir-fried flat rice noodles with onions, bell peppers, and basil with spicy brown sauce.

KAI-KUA

Flat rice noodles with egg, radish, green onions and bean sprouts bed of fresh lettuce and spring mixed.

CHOW MEIN

Stir-fried egg noodles &meat with assorted vegetables.

LEMON THAI NOODLES

Stir-fried egg noodles with shrimp, chicken, onions, dry chili, cashew nuts, carrots, bell peppers and celery in Lemon Thai’s house sauce.

TOM YUM NOODLE

Shrimp, chicken, ground chicken, fish ball, green onions, cilantro and rice noodles in spicy Tom Yum soup flavored with lime juice and crushed peanuts.

THAI BOAT NOODLES

Beef slices, beef balls, green onion, cilantro and rice noodles in spicy beef soup.

CHICKEN NOODLE SOUP

Chicken sliced, green onions, cilantro and rice noodles in a clear soup.

MONGOLIAN BEEF

Sautéed beef with onions, bell peppers, carrots, and mushrooms in our spicy sauce.

CHICKEN TERIYAKI

BEEF TERIYAKI

Grilled meat with teriyaki sauce on a bed of mixed vegetable with sprinkles of sesame seeds.

ORANGE CHICKEN

Chicken breast in a tempura batter tossed in our orange sauce.

THAI B.B.Q. CHICKEN (HALF)

Thai style marinated chicken with coconut milk, Thai spices, served with homemade sweet and sour sauce.

CRYING TIGER B.B.Q. BEEF

The most tender rib-eye steak specially marinated, served with our spicy sauce on the side.

SALMON PINEAPPLES CURRY

Pineapples, tomatoes, bell peppers and basil leaves in red curry sauce.

TERIYAKI SALMON

Grilled salmon in a light teriyaki sauce with sprinkles of sesame seeds served on top of steamed mix veggies.

GARLIC SALMON

Grilled salmon with garlic sauce served on top of a bed of spinach.

SWEET & SOUR SALMON

Grilled salmon in homemade sweet & sour sauce with tomatoes, onions, bell peppers, cucumbers and pineapple.

STEAMED FISH

Tender sole fillet topped with ginger, bell peppers, black mushroom and onions in a commentary sauce.

LEMON FISH

Tender Swai fish steamed with lemon, garlic, chilli, and cilantro in our special sauce.

CURRY FISH (CHOO CHEE)

Deep fried Swai fish served with spicy red curry sauce topped with bell pepper and basil leave.

SPICY SEAFOOD COMBINATION

THAI FRIED RICE

Pan fried rice w/egg, onions & tomatoes with brown sauce.

SPICY FRIED RICE

Fried rice with egg onions, bell peppers, and basil with spicy brown sauce.

TOM YUM KOONG FRIED RICE

Fried rice with Tom Yum paste, shrimp, egg, onions with spicy brown sauce.

PINEAPPLE FRIED RICE

Stir-fried rice with shrimp, chicken, egg, pineapple, cashew nuts, onions, raisins and curry powder.

CRAB FRIED RICE

Stir-fried rice with egg, onions, tomatoes, and topped with lump crab meat.

STEAMED RICE

BROWN RICE

STICKY RICE

STEAMED VEGETABLES

STEAMED NOODLES

PEANUT SAUCE

SWEET & SOUR SAUCE

MANGO WITH STICKY RICE

CRISPY BANANA

THAI ICED TEA

THAI ICED COFFEE

REGULAR ICE TEA

Unsweeted.

HOT TEA

Jasmine green tea.

BOTTLED WATER

SOFT DRINKS

Coke, Diet Coke, Sprite, Dr Pepper.